Kit discovery 240x240

True Origin Coffee Kit

True Origin Coffee was started because we wanted to bring you 100% pure coffee from single farms or co-ops as directly as possible from the producers. Most coffee you find may be served in a fancy cup or come in an attractive label, but the story of the coffee bean is untold. We found that the passion with which farmers grow their beans was sustained in incredible stories of tradition and excellence. These beans have made villages into towns, and represent the lifeblood of farming communities.

The three coffees in this kit are all single origin beans from Tarrazu´, Costa Rica. This coffee was born in 1890 when a single farmer planted a coffee bean in a steep mountainside. It is very special to the farmers who have been growing coffee for generations, and we think you will find it very special as well.

Coffees in this kit

Medium
228 Café Reserve
Single Origin from Costa Rica, Latin America
Fair trade certified, Rainforest Alliance certified
Tasting notes: Chocolate Honey Floral
Traits: Mid acidity Mild body Washed

Café Reserve is among the best Costa Rican coffees. It has all the classic elements that embody the luscious terroir of the country, including light, fruity tones and a deeply smooth body. It makes for a very special cup to enjoy every day.

Medium
228 Limited Reserve
Single Origin from Costa Rica, Latin America
Fair trade certified, Rainforest Alliance certified
Tasting notes: Brown sugar Almonds Chocolate
Traits: Mid acidity Mild body Natural

Our signature coffee in the 228 Collection. A True single-origin: ONE Region, ONE Farm, ONE Lot from Tarrazu, Costa Rica. The farmers ship this directly to us and we freshly roast it in Brooklyn, New York.

Dark
228 Limited Reserve
Single Origin from Costa Rica, Latin America
Fair trade certified, Rainforest Alliance certified
Tasting notes: Blackberry Chocolate Hazelnut
Traits: Mid acidity Mild body Natural

Our signature coffee in the 228 Collection. A True single-origin: ONE Region, ONE Farm, ONE Lot from Tarrazu, Costa Rica. The farmers ship this directly to us and we freshly roast it in Brooklyn, New York.